Doughnut

sweet treats · fried food · bakery

Fluffy fried circles. Doughnuts are made from leavened dough, which means yeast or baking powder is mixed in to make them light and airy instead of dense and heavy.

Popular everywhere. People around the world love doughnuts and eat them as sweet snacks in almost every country.

Easy to find. You can buy fresh doughnuts at bakeries, supermarkets, food stalls, and special doughnut shops, or you can make them at home yourself.

Two cooking ways. Doughnuts can either be fried in hot oil for a crispy outside and soft inside, or baked in an oven for a lighter treat.